Miyagi

The nose on this incredible sake is a gentle collection of strawberry, cream, sweet rice, oat, raisin, and purple plum aromas. All sake is cool, bu...

The nose on this “Collection” sake expression is a cool expression of melon, pear, cherry, vanilla, raisin, mineral, mochi, and sweet rice aromas. ...

The nose on this project sake from seven breweries in Miyagi is a gentle collection of young strawberry, pear, rum raisin, mochi, celery, sesame, a...

The nose on this special sake is a wonderful collection of pomelo, honey, papaya, herbs, melon, and mineral aromas. Smooth, light, juicy, round, ea...

"Super 7" is the quintessential “story” sake. This brew will pop up now and again around the globe because it is insane! Yes I said it! This is pur...

The nose on HeavenSake's second Junmai Daiginjo is a great collection of peach, lemon peel, cantaloupe, apple, apricot, and steamed rice aromas. "U...

The nose on this Miyagi magical sake is a cool collection of papaya, ginger, orange peel, blueberry, pine, graham cracker, nutmeg, and persimmon ar...

The nose on this exciting sake from Miyagi Prefecture is a classic collection of white flower, blueberry, pear, mango, tropical fruit, papaya, and ...

This Daiginjo has a nose filled with Muscat grapes and earthy wood tones. A very light sake with a beautiful soft grape beginning, and a tender ...

The nose on this Daiginjo, made in the oldest sake brewery in Miyagi Prefecture 1661, is a fabulous collection of strawberry, rock sugar, lemon cre...

The nose on this "new-style" sake is deep and complex with a mixture of citrus elements and a hint of umami. "Princess Food" is a wonder to behold,...

This sake made with a special Miyagi Prefecture brewing rice called Kura no Hana has a rich nose filled with strawberry, honeydew melon, and floral...

The nose on this aged sake is a gentle collection of honey, melted butter, sea salt, butter popcorn, toffee, simple syrup, and walnut aromas. Say h...

This Junmai Taru cedar-kept sake from "Ace Brewery" is a terrific example of how sake used to taste way back in the day. The nose is a blend of Jap...

The nose on this extremely drinkable sake is a mild collection of sawdust, grains, mineral water, and breakfast cereal elements. This is a sake dri...

This is the most celebrated Sparkling sake in Japan, and for good reason. The nose on this very limited release brew is a rich collection of yeast,...

The nose on this Sparkling sake that gets its bubbles from a second fermentation in the bottle (as opposed to being carbonated) is a bright collect...

The nose on this stellar ultra Daiginjo made by a Miyagi brewery founded in 1688 is a splendid collection of cantaloupe, pear, stone fruit, cut gra...

The nose on this International Wine Challenge (IWC) Champion sake is a unique collection of melon, berry, straw, bread, lemon, stone fruit, and ric...

The nose on this professional sake is a vast collection of grape, banana bread, rock candy, caramel, tangerine, lemon soda, ripe pear, and sweet ri...

***Committed pre-order only, ETA late November 2024*** ***Please allow time for delivery*** ***Pre-order ends on Thursday October 17th. All sales a...

***Committed pre-order only, ETA late November 2024*** ***Please allow time for delivery*** ***Pre-order ends on Thursday October 17th. All sales a...

The nose on this fall favorite “namazume” single pasteurized sake is a cool collection of caramel, powdered sugar, sweet potato, butter, and maple ...