Kikusui Junmai Daiginjo "Kuramitsu"

The nose on this ultra Junmai Daiginjo milled to 23% is a fantastic collection of honeydew, vanilla, gardenia, apple, mochi, marshmallow, and mineral aromas. Talk about a balanced and flavorful sake, this "Kuramitsu" checks all the boxes from excellent flavors and feelings, to professional drinkability. Smooth, silky, soft, viscous, lush, and supple, this sake drinks so elegantly, and has a very quick and clean finish. Look for apple, honeydew, vanilla, rock sugar, Asian pear, grape, crème brûlée, and pineapple flavors that roll on a very balanced flow. A stellar sushi counter sake that makes an excellent gift. Perfect for a white wine glass to show off this extremely professional brew that epitomizes sake balance. WORD: Balanced WINE: Deep Reds/Lush Whites BEER: Clean Ales FOODS: Sushi, sashimi, caviar, oysters, Champagne fare, crab, lobster, rich and complex cuisines.