John Gauntner SPC in NY Oct 28-30

John Gauntner will run his Sake Professional Course in New York, inside Brooklyn Kura, October 28-30. It'll be the first time in five years that the course will be held in the US. Two and a half days of sake instruction, over 60 sake tasted, and certification testing as well. Learn more and make a reservation here: Sake Professional Course

Omakase+Sake Class with JOTO sake Oct 30

Chef Shinsuke Hagino of Tsunami Panhandle & Sake Expert Yuto Someya of JOTO set to combine forces Oct 30th for memorable showcase of Japanese cuisine & high quality sake pairings. Along with an array sake styles & a plethora of classic Japanese dishes, we will be celebrating “Mischief night” (day before Halloween) with a local Lofi DJ & an arrival seasonal sake cocktail! True Sake will be selling all JOTO selections poured that night in conclusion of this wonderful party! Kanpai!

RESY Link Here