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Kiuchi Kikusakari Daiginjo "Kurahibiki"

tangerine, complex, layered.
DG146
Sold out
Original price $0.00 - Original price $0.00
Original price $0.00
$60.00
$60.00 - $60.00
Current price $60.00
Size: 720ml
The nose on this historically awesome premium sake is a sly collection of lemon, rice cracker, balsa wood, pomelo, and mineral water aromas. Talk about a great partnership! True Sake has been selling this Daiginjo made with Yamadanishiki for over 20 years. And for good reason. It's a complex and delicious sake that is magical and mystical. Full-bodied, plump, juicy, and very expressive. This brew has the integrated acidity and body that appeals to red wine lovers. Look for tangerine, pomelo, and lemon water hints with rich layers of umami and ricey complexities. Too often these days with Daiginjo sake you have to ask "Where's the beef?" This bold and layered brew is the full-bodied sake lover's sake that has the beef, and pairs well with it! WORD: Complex WINE: Deep Reds/ Rich Whites BEER: Hefeweizen FOODS: Sushi, sashimi, Izakaya fare, crab, grilled white fish and chicken, soups and stews.
Prefecture
Ibaraki
SMV
±0
Acidity
1.5